Let's get Cookin!

So...I picked up my mom today and headed to the Miele Showroom to get a cooking class/demonstration of the Master Chef double oven that we purchased... It was awesome. We made a roast pork with apples and pears, sweet potatoes with onions and rosemary, a rotisserie chicken stuffed with lemon halves and garlic with lemon pepper seasoning, roasted salmon with old bay seasoning and good ol' tollhouse cookies. Oh yeah.. and a thin crust pizza with artichoke and onion. Delicioso!!!

We were able to sample everything and learned how to operate convection oven and the rotisserie. I can't wait to get cookin! It was great to have my mother with me and she was saying, boy did I need this 25 years ago!

The best thing ever about this oven is that you can put 5, yes count em..5 cookie sheets in at the same time and with the air convection, they will all be done at the same time. Just in time for Christmas cookies!

Dad is doing as well as can be expected. He's looking a lot like Kojack these days. Trying to keep his spirits up :)